We partner with serious hospitality operators, investors, and entrepreneurs to build disciplined, profitable restaurant businesses.

Our Clients

Trellis Hospitality partners with operators, investors, and entrepreneurs building serious hospitality businesses.

Our consulting work is designed for organizations seeking experienced operational leadership and sustainable financial performance.

Inside a busy Asian restaurant with many customers, black banners with white symbols and text, and a menu on the wall. The ceiling has black beams, fans, and warm lighting.
Inside a busy Asian restaurant with many customers, black banners with white symbols and text, and a menu on the wall. The ceiling has black beams, fans, and warm lighting.

Restaurant Groups

Multi-unit restaurant operators seeking to strengthen systems, improve profitability, or prepare for expansion.

Interior of a busy cafe with people sitting at tables, some engaged with their phones or eating, and a few standing. The cafe has modern decor with hanging green pendant lights, bookshelves, and large windows.
Interior of a busy cafe with people sitting at tables, some engaged with their phones or eating, and a few standing. The cafe has modern decor with hanging green pendant lights, bookshelves, and large windows.

Independent Restaurants

Established restaurants seeking operational discipline, stronger financial management, and improved margins.

Night view of a modern office building with illuminated signs that say Morgan Stanley, large glass windows, and surrounding high-rise buildings.

Hospitality Investors & Developers

Investment groups and developers launching restaurant concepts within mixed-use developments, hotels, or commercial properties.

A dinner table with glasses of white wine, plates of food, and a basket of bread, set in a warmly lit restaurant.

When We Are the Right Fit

Our clients typically have one or more of the following:

• $2M+ in annual revenue

• $500K+ committed toward restaurant development

• Multiple locations or expansion plans

• Investors launching a new hospitality concept

• Funded restaurant startups with a defined concept and appropriate capitalization

“Trellis brought a level of structure and accountability we didn’t have before. Within months, we saw real improvements in both operations and profitability.”

— JESSE B., TRELLIS CLIENT

An empty restaurant dining area with black tables and chairs, brown upholstered booth seating, dark ceiling with modern lighting fixtures, and decorative wall panels.
A map of the United States showing states in red and blue, with the map focusing on the central part of the country. The map indicates a close race, with a label showing 270 to win.

Geography

Trellis Hospitality works with restaurant operators, investors, and hospitality groups across the United States.

Our engagements span major metropolitan markets and emerging restaurant hubs, and we partner with teams wherever they are building, scaling, or repositioning their business.

Questions before getting started? Get in touch.